More Great Recipes: Weight Watchers

Canadian Bacon Soup


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 medium Onion – finely diced
4 medium Potatoes – peeled and cut up
2 Carrots – peeled and sliced
2 Celery Ribs – chopped
6 Cups Water
2 Tbls. Chicken Bouillon Granules
(or chicken base)
1 Can Fat-Free Evaporated Milk
3.5 oz. pkg. Canadian Bacon – cut up
1 pkg. Butter Flavor Granules (Butter Buds)
1/4 tsp. Ground White Pepper
1 Tbls. Parsley


Mix all ingredients – cover and simmer until veggies are tender. This would work well in the crock-pot too!



Makes 6 (1 cup) Servings


3 Points per Serving


Pairs Well With


Notes

A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11217 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter