- Cooking Time:
- Servings: 4
- Preparation Time: 5
- 1 1/4 oz. Frangelico
- 2 oz. Hershey's chocolate syrup
- 2 oz. Coco Lopez
- 2 oz. coconut, finely shredded in blender
- 2 oz. ice milk
- Combine all ingredients in blender. Serve in champagne or other small glasses; an Almond Joy you can drink!
NotesThe name says it all! except watch out for the kick!
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