More Great Recipes: Bark

Candy Cane Bark


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

8 oz. White Chocolate
8 oz. Dark Chocolate
4 Tbsp. Candy canes, crushed


Place chocolate in pyrex measuring cup.


Microwave on med - high for 30 second intervals.


Once chocolate is melted, add crushed candy canes.


Pour it (thinly) onto a cookie sheet.


Freeze for up to 30 minutes.


Break up into small peices.


Pairs Well With


Notes

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