Recipes
CANDY CANE DUSTED FROSTING
Candy Cane Dusted Frosting
INGREDIENTS
- 24 oz softened cream cheese
- 1 stick softened butter
- 16 oz powdered sugar
- 1 box of candy canes, put into food processor, pulsed until in tiny pieces
DIRECTIONS
Place cream cheese, butter and sugar into a large bowl. Whisk slowly until well combined and frosting consistency.
Frost cooled cupcakes and sprinkle with crushed candy cane.
RECIPE REVIEWS
No Reviews at this time.
MEDIA
LATEST RECIPES



Post a Review
Add to Recipe Box
Print



