Candy cane brownie bites


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Member since 2014
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Serves 16 cups | Prep Time 20 minutes | Cook Time 20-25 minutes

Why I Love This Recipe

substitute those sugary treats, for a healthy alternative


Ingredients You'll Need

1/2c oat four
1/2c almond flour
2/3c Cocoa powder
1/2tsp salt and baking powder
3/4c raw sugar
1/4c stevia
2 eggs
2tsp vanilla
1/2c non hydrogenated olive oil margarine
1c pumpkin purée
1 tsp peppermint extract
2 tbsp (about 4) crushed candy canes
2/3c walnuts
2/3c stevia choc chips


Directions

Pre heat oven for 350.


Spray cupcake tins with pam and line with cupcake holders.


In a medium bowl mix first 4 ingredients.


In a large bowl, mix the next 8 ingredients. Pour dry into wet slowly and mix.


Fold in walnuts and chocolate chips.


Bake for 20-25 min.


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