More Great Recipes: Dinner | Potato | Side Dish

Cara's delish potato tingle


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

potatoes
three table spoons olive oil
maldon salt
3 twigs of rosemary
clove of garlic
teaspoon of masala (or any curry powder mild or light)
onions
black pepper


fry them untill see through in colour,


then add a tablespoon of brown sugar,


lower heat and allow to caramalize until golden in colour.


once your potatos and onions are ready,pour the potatos into a dish(serving dish)


and spread the onions over them..


finish off with black pepper and salt(try using maldon salt..the creme de la creme of salt)


and a twig or two of rosemary..and enjoy,the sweet and salty taste go beautifuly together...


Pairs Well With


Notes

Cara
Your recipe would certainly be popular here. Can't wait to try it. Thank you.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7653 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze