More Great Recipes: Cocktail

Cara Sposa


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Member since 2011

Serves 1 | Prep Time | Cook Time

Ingredients

30ml coffee liqueur
30ml curacao
15ml cream
1/3 cup crushed ice


pour coffee liqueur, curacao, cream and crushed ice into a blender



blend at low speed for 15 to 18 seconds or until smooth



pour into a chilled deep saucer champagne glass


Pairs Well With


Notes

A dash of local for every season
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