Cara Sposa


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Member since 2011
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Serves 1 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

30ml coffee liqueur
30ml curacao
15ml cream
1/3 cup crushed ice


Directions

pour coffee liqueur, curacao, cream and crushed ice into a blender


blend at low speed for 15 to 18 seconds or until smooth


pour into a chilled deep saucer champagne glass


Questions, Comments & Reviews



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