CARAMEL APPLE CIDER BLAST CLONE
Caramel Apple Cider Blast Clone
- whipped cream from can
- Mrs. Richardson's Butterscotch Caramel ice cream topping
- apple juice (doesnt matter if it comes from concentrate or not)
Heat apple juice in mug for 2 minutes or until warmed
Top with whipped cream
Drizzle butterscotch caramel sauce on top.
Chicagoland seems to have some issue with apple juice coming from their warehouse so the times I've gone in to get some, they were out of apple juice.
So I took it upon myself to make it at home. Here's the recipe and tastes just like it!