CARAMEL CASHEW BARS

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 roll (16 ozs.)refrigerated chocolate chip cookies
  • 2 cups milk chocolate chips (1 bag)
  • 1-1/2 cups caramel apple dip
  • 3 cups rice cereal
  • 1-1/4 cups crushed cashews

Directions

  • Heat oven to 350ºIn ungreased 13x9 pan, break up cookie dough, with floured fingers press dough evenly in bottom of pan.
  • Bake 15-18 minutes until golden brown.
  • Let cool 15 minutes.
  • In saucepan cook 1 cup of the chocolate chips and 1 cup of the caramel apple dip over medium heat, stirring constantly until melted and smooth.
  • Remove from heat, stir in cereal and cashews. Spread cereal mixture over crust.
  • In saucepan heat remaining chips and dip over medium heat, stirring constantly until melted and smooth.
  • Spread over cereal mixture.
  • Refrigerate until chocolate mixture is set.
  • Cut into bars.

Notes

Categories: Bar 

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