Recipes
CARAMEL FJORD BROWNIES
Caramel Fjord Brownies
I found this recipe from the leftover queen on a food blog. They are amazing.
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PrintINGREDIENTS
- Cooking Time: 6
- 1 store bought German Chocolate Cake Mix (I used Devils Food Cake Mix for this one).
- 2/3 cup evaporated milk
- 1/2 stick butter (1/2 cup) (melted)
- 1 cup chocolate chips ( I used semi-sweet and milk chocolate chips)
- 1 14 oz. package of caramels (you will need to unwrap 42 caramels)
- 1 cup chopped nuts (optional)
DIRECTIONS
Preheat oven to 350 F.
Take the cake mix put it in a mixing bowl to this add melted butter and 1/3 cup of evaporated milk. Mix this together until smooth.
If using nuts fold them into this mixture.
Grease a 9 X 13 inch baking dish.
Spread 1/3 of this mixture onto the bottom of the pan, smooth mixture to an even layer.
Bake for 6 minutes.
Take pan out of oven and sprinkle chocolate chips over warm bottom layer.
Melt the unwrapped caramels in the microwave with 1/3 cup evaporated milk.
Then pour this mixture over the chocolate chips. Then use the remaining dough and crumble it over the caramel and chocolate chip
RECIPE REVIEWS
Aug/06/2007 06:08 am sulkygirl
Wow, these look amazing. I think you just posted my new favorite brownie recipe! :) Mmmmm.
Wow, these look amazing. I think you just posted my new favorite brownie recipe! :) Mmmmm.
Sep/18/2007 03:09 pm stalkerkitty
This is my favorite brownie recipe. I use to make them years ago using a chocolate mint cake mix but I can no longer find this flavor cake mix. Now I use mint chocolate chips. I especially like them chilled.
This is my favorite brownie recipe. I use to make them years ago using a chocolate mint cake mix but I can no longer find this flavor cake mix. Now I use mint chocolate chips. I especially like them chilled.
Sep/25/2007 03:09 pm hendria
They are very good for sure sulkygirl. Stalkerkitty..that sounds interesting with the mint. I was wondering if you could add mint extract to the cake mix??
They are very good for sure sulkygirl. Stalkerkitty..that sounds interesting with the mint. I was wondering if you could add mint extract to the cake mix??
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