More Great Recipes: Appetizer | Dairy

Caramel Pecan Brie


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

One 7-ounce wheel of Brie
2/3 cup Cinnamon Bliss sauce
2/3 cup chopped pecans or any nut you prefer
Assorted Fruit (grapes, sliced apples, raspberries)


Remove rind from Brie, if desired. Cut into wedges and arrange on a plate. In a saucepan combine sauce and nuts. Bring to boil over medium-high heat and boil for 2 1/2 minutes, stirring constantly. Set aside to cool slightly. Microwave Brie for about 35-40 seconds or until just starting to melt. Spoon sauce mixture over cheese. Serve with fruits. Makes 8 servings.


Pairs Well With


Notes

Per Serving: Calories 130; Protein 6 g; Fat 13 g; Carbs 6 g; Sugar 1 g; Sodium 156 mg

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11216 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana