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Caramel Pecans


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Member since 2009

Serves 2 bags | Prep Time 10 minutes | Cook Time 5-7 minutes

Ingredients

1 1/2 cup granulated sugar
1/2 cup brown sugar
1/2 cup Carnation Milk
1 Tbsp. Vanilla
pinch of salt
1 quart pecan halves


Mix sugars, milk, and salt and cook until the soft ball stage; add vanilla.


Stir in the pecans and pour onto waxed paper.


Let cool and break apart.


Pairs Well With


Notes

These are perfect to make and give away as gifts for the holidays! Get the whole family involved in packaging them into tins or bags and share with the whole neighborhood!

This looks really good. Thanks for sharing.

sounds yummy!

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