Caramelized Pear and Onion Mashed Potatoes


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Serve with Beef Medallions in Bourbon Molasses Sauce (posted separately under "Main Dish" category)


Ingredients You'll Need

8 Medium size potatoes
1 Pear, peeled and chopped
1 Red onion, finely chopped
2 Tablespoons butter
1 Cup milk
Salt & Pepper


Directions

Peel and cut potatoes. Place in a saucepan, cover with cold salted water and cook over medium high heat for 30 minutes. Saute pear and onion in butter until brown and caramelized. Mash potatoes, add milk, pear and onion mixture, salt and pepper.


Serve with Beef Medallions in Bourbon Molasses Sauce (posted separately under "Main Dish" category)


Questions, Comments & Reviews



More Great Recipes: Fruit | Potato | Side Dish | Stove
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls