Recipes

CARIBBEAN DREAM

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Caribbean Dream

 


CATEGORIES

INGREDIENTS

  • Servings: 2
  • 3/4 cup vanilla ice cream
  • 3/4 cup pineapple sherbet
  • 3/4 cup tropical fruit salad, drained
  • 1/4 cup frozen banana-orange juice concentrate
  • 1/4 teaspoon rum extract

DIRECTIONS

Place ice cream, sherbet, fruit salad, concentrate and extract in blender. Blend on medium speed 1 to 2 minutes or until smooth and well blended.


Pour into 2 serving glasses. Serve immediately


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