Carm's Whipped Cream

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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe

My mom used to make this as a dessert topping, but it is also perfect as a delicious, knock-out dessert. Your guests will always say, "This is delicious...what is it?" Just smile knowingly. (Hint: there's not a cow in sight!)

Ingredients You'll Need

1 1/2 cups raw cashews (or walnuts)
2 Tbsp dates
1/2 cup fresh squeezed orange juice
almond extract (just a few drops)


Soak nuts in water, just enough to cover them; chill for two hours.

Drain nuts.

In a blender, combine the nuts, dates, orange juice, and almond extract.

Blend; use a rubber spatula to scrape down sides. Check for sweetness. Add tiny amounts of very cold water if stiff. Blend until fluffy. Use immediately.

Questions, Comments & Reviews

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