- Cooking Time:
- Preparation Time:
- 1/2 c. sugar
- 1/2 c. pineapple juice
- 1 egg, beaten
- 1 Tbs. flour
- 2 Tbs. cider vinegar
- Mix in order given (except cool whip) and cook in heavy sauce pan until thick. Cool
- 8 oz. cool whip
- 1 c. peanuts, chopped
- 7-8 c. apples, chopped
- Mix in cool whip.Pour over apples and add peanuts. Chill and serve!
NotesThis is a recipe that my sister makes and I love it! It can be a dessert or a side dish. It's a great pot luck pleaser!
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