More Great Recipes: Dessert

Carmel Bars


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By rita
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

32 carmels
5 tablespoons cream or evaporated milk
1 cup flour
1cup oatmeal
3/4 cup butter
3/4 cup brown sugar
1 tsp soda
1/4 teaspoon salt
1 teaspoon vanilla
1 cup chocolate chips
1/2 cup pecans or walnuts chopped


Heat carmels with cream or evaporated milk until melted ( this can be done in the microwave)


Combine the flour, oatmeal, butter, brown sugar, soda,salt and vanilla in another bowl.


Press 3/4 of the crumbs in a lightly greased 9x13in. pan


Bake at 350 degrees for 10 min.


Sprinke chips and nuts on and then drizzle with the carmel mixture.


Top with reserved crumbs.


Bake 15 - 20 minutes or until light brown.


Pairs Well With


Notes

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