CARMEL CHEX MIX

 

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Ingredients

  • 2 sticks oleo
  • 2 c. brown sugar
  • 1/2 c. Karo light corn syrup
  • 1/2 tsp soda

Directions

  • 2 sticks oleo
  • 2 c. brown sugar
  • 1/2 c. Karo light corn syrup
  • Boil together for 1 1/2 minutes. Add 1/2 teaspoon soda. Pour over 16 ounces Corn Chex in brown bag. Microwave for 4 minutes, shaking after each minute. Spread on wax paper to cool.

Notes

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