- 1-2 lbs. Beef Stew Meat
- Garlic Salt (to taste)
- Onion powder (to taste)
- Ground Cumin (to taste)
- Salt & Pepper (to taste)
- Flour for thickening
- Shredded Cheese of your choice
- Shredded lettuce, tomatoes, onions, guacamole or whatever you like on your tacos or burritos.
Brown stew meat in a skillet in a tablespoon of oil, also add the garlic salt, onion powder and salt and pepper to your liking.
After browning add 2-3 cups of water (to cover) and simmer until tender about 2-3 hours.
When simmering is complete, add approx. 2 tablespoons of ground cumin. Simmer for another 30 minutes.
Thicken sauce with flour until you get a gravy consistency.
Spread beef mixture in a tortilla and fill with condiments of your choice. This is a juicy, messy taco, but oh so good!