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Carnival Potato Salad


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Member since 2006

Serves 4 | Prep Time | Cook Time

Ingredients

3 cups cooked potatoes, warm, cubed
1/4 cup chopped pimiento
1/4 cup sour pickle, chopped
1 small onion, chopped
1/4 cup mayonnaise
1/2 teaspoon salt
1/2 teaspoon paprika


Combine potatoes, pimiento, pickle, and onion.


Toss with mayonnaise, salt, and paprika.


Pairs Well With


Notes

A dash of local for every season
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