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Cashew Blondies

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Member since 2010

Serves 2 dozen | Prep Time 15 minutes | Cook Time 25 minutes plus cooling


2 eggs
2/3 cup sugar
1 tsp vanilla
8 squares (1 oz. each) white baking chocolate, melted and cooled
1/3 cup butter, melted
1 1/2 cups flour
1 1/2 tsp baking powder
1/4 tsp salt
1/2 to 1 cup chopped salted cashews or pecans

In a large mixing bowl, beat the eggs, sugar, and the vanilla on medium speed for 1 minute.

Beat in the chocolate and butter.

Combine the flour, baking powder, and salt.

Gradually add to the chocolate mixture.

Stir in the cashews.

Spread into a greased 9 in square baking pan.

Bake at 350 F for 25-30 minutes or until a toothpick inserted near the center comes out clean.

Cool on a wire rack

Cut into bars

Pairs Well With


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