More Great Recipes: Asian

Cashew Chicken Sauce


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

4 C chicken stock
2 T. oyster sauce
1 T soy sauce
1 T sugar
1 T white pepper
2 T cornstarch


Bring the sauce to a boil. Add in the oyster sauce, soy sauce, and white pepper. Mix the cornstarch with water and add to sauce to thicken.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11217 Downloads
FREE
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze