- Cooking Time: 0
- Servings: 1
- Preparation Time: 5
- French bread
- ripe tomatoes
- olive oil
- cold meat
- Cut the tomato in half horizontally.
- Spread and rub one side of the tomato on a slice of bread.
- Season with salt and olive oil.
- Serve with cold meats.
NotesThis sandwich is typical from Catalonia, a region in the north-east of Spain. This recipe is the key symbol of the traditional Catalan cuisine. It is really easy to prepare and the result is delicious.
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