Chai Tea


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Member since 2007
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Serves 4 | Prep Time 5 | Cook Time 10

Why I Love This Recipe

No need to pay coffeehouse prices when it’s this easy to make the classic Indian sweet and spicy tea.


Ingredients You'll Need

2 cups water
4 bags black tea
2 cups milk
2 tablespoons honey
1/2 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg


Directions

Heat water to boiling.


Add tea bags; reduce heat.


Simmer 2 minutes.


Remove tea bags.


Stir in remaining ingredients.


Heat to boiling.


Stir with wire whisk to foam milk.


Pour into cups.


Questions, Comments & Reviews


I threw in a vanilla flavored tea bag. It was wonderful. I will be trying other flavors too. Maybe use up some of those "ODD" tea bags I havent used yet.

A friend took me to a tea/coffee house one day and she had the Chai Tea...was REALLY good. Will have to print this recipe out for her (and me too!). Thank you for posting the recipe. :)


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