Cheaty Ziti


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Member since 2014
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Serves 8 | Prep Time 20 | Cook Time 45

Why I Love This Recipe


Ingredients You'll Need

1 lb pasta (ziti or ziti rigati)
1 lb ricotta cheese
1 lb mozzarella cheese, shredded
¼ cup pecorino romano cheese, grated
2-3 tbs parsley, chopped
1 medium jar spaghetti sauce (32 oz)


Directions

Boil pasta as per instructions on box. Drain and return to pot.


Combine ingredients (saving a little sauce, mozzarella, and grated cheese to sprinkle on top) in pot and mix thoroughly.


Transfer to a disposable aluminum pan, spread left over sauce, sprinkle with mozzarella, and grated cheese on top.


Sprinkle with chopped parsley. Cover with aluminum foil.


Bake in preheated oven at 350° F for approximately 45 minutes.


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