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Cheddar Chicken And Vegetable Skillet


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

6 small boneless skinless chicken breast halves (about 1-1/2 lb.)
3 cups frozen vegetable blend
1-1/3 cups water
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup Shredded Mild Cheddar Cheese


Spray large skillet with cooking spray. Add chicken; cover. Cook on


medium-high heat 2 to 3 min. on each side or until browned. Remove from skillet.Add vegetables and water. Bring to boil.Stir in stuffing mix just until moistened. Top with chicken and cheese;over. Cook on low heat 5 min. or until cheese melts


Pairs Well With


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