Recipes

Cheddar Hummus Tea Sandwiches

Appetizer  Brunch  Kosher  Lunch  Main Dish  Sabra  Vegetarian 

• Cooking Time: n/a
• Servings: 4 main or 8 appys
• Preparation Time: 15
• 8 slices firm white, whole-wheat or combination of breads
• 4 Tbls. ready-made basil pesto
• 2 ozs. good-quality cheddar cheese, thinly sliced
• 4 Tbl. shredded carrots
• 4 Tbls. Sabra Classic Hummus

Spread 4 slices of bread each with 1 tablespoon of the pesto.

Divide cheddar cheese slices over pesto.

Divide shredded carrots over cheese.

Cover each with remaining slices of bread, each spread with 1 tablespoon of hummus.

Optionally cut off crusts. Slice each sandwich on the diagonal, making a total of 16 triangles.

Serve immediately or wrap securely and chill until ready to serve.

Needed a veggie-friendly sandwich to serve at my daughter's bridal shower picnic in the park. Came up with this very easy-to-make and take sandwich ... just cut off the crusts and it becomes a dainty tea sandwich. Even the meat-eaters enjoyed it!

No Reviews at this time.