- 1/2 cup light corn syrup
- 1 cup semi-sweet chocolate chips
- 1 teaspoon vanilla
- 4 cups Cheerios toasted oat cereal
Heat the corn syrup in a large saucepan until boiling and remove from heat.
Stir in vanilla and chocolate chips until melted.
Add Cheerios and stir until well coated.
Press mixture into a buttered 8 inch square pan.
Cool completely and slice into 2 inch squares.