CHEESE & ONION ROLL-UPS

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 loaf white sandwich bread
  • 1 8-oz. cream cheese
  • 1 egg yolk
  • 2 Tbsp. sugar
  • 2 Tbsp. green onion, chopped
  • 1 stick butter, melted

Directions

  • Combine cream cheese, egg yolk, sugar and green onion.
  • Cut crusts of the bread.
  • Roll bread thin with rolling pin.
  • Spread cheese mixture on bread.
  • Roll up and cut into three logs.
  • Dip logs in melted butter.
  • Put on foil lined sheet. Freeze.
  • Put in plastic bags.
  • Bring to room temperature before baking.
  • Bake at 400ª for 12-15 minutes until golden brown.

Notes

Categories: Appetizer  Freezer  Oven  Savory 
© 2006-2014 BakeSpace, Inc. All Rights Reserved