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CHEESE BACON BITES
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INGREDIENTS
- Cooking Time: 15
- 8 oz. pkg. cream cheese, softened
- 12 oz. jar bacon bits
- 1 pinch ground black pepper,
- 1/4 cup diced onion
- 2-8 oz. packages refrigerated crescent roll dough
- 8 oz. pkg. cream cheese, softened
- 12 oz. jar bacon bits
- 1 pinch ground black pepper,
- 1/4 cup diced onion
- 2-8 oz. packages refrigerated crescent roll dough
DIRECTIONS
Preheat oven to 350 degrees F.
Combine the cream cheese, bacon bits, pepper and onion.
On a lightly floured surface, unroll the crescent rolls lengthwise and form into a long rectangle. Thinly spread the cream cheese mixture on the dough. Starting with the long edge of the rectangle, roll the dough into a long, thin roll.
Slice the roll into 1/4 inch thick pieces.
Place rolls on a lightly greased baking sheet.
Bake in preheated oven for 15 minutes, or until brown.
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