Cheese Ball Bites


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Member since 2015
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"Recipe source: Delish"

Serves | Prep Time | Cook Time

Why I Love This Recipe

Small individual servings


Ingredients You'll Need

12 oz. cream cheese, softened
1 c. shredded Cheddar
1 tsp. garlic powder
1 tsp. paprika
kosher salt
Freshly ground black pepper
8 slices bacon, cooked and finely chopped
1/3 c. finely chopped fresh chives
1/3 c. finely chopped pecans
18 pretzels sticks


Directions

Mix together cream cheese, cheddar, garlic powder, and paprika and season with salt and pepper. Form into 18 small balls and refrigerate until firm, 1 hour.
In a shallow bowl or on a plate, stir together cooked bacon, chives, and pecans.
Roll balls in bacon-chive-pecan mixture and insert a pretzel stick in each ball.
Serve. (If not serving right away, loosely cover with plastic wrap and return to fridge. Let sit at room temperature 15 minutes before serving.)


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