More Great Recipes: Appetizer

Cheese Ball Recipe


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

16 ounces cream cheese
2 packages sliced, chopped, chipped beef, cut very thin
1 bunch scallions, chopped (green tops only)
1/2 tablespoon
Accent
1 tablespoon Worcestershire sauce
Nuts, chopped


Cream the cream cheese. Add chipped beef. Add the tops of scallions, Accent and Worcestershire sauce. Mix well and roll in nuts. Form into one or two balls.


Pairs Well With


Notes

A dash of local for every season
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