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Cheese Ball


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Member since 2007

Serves 10-12 | Prep Time | Cook Time

Ingredients

2, 8 oz. boxes cream cheese - softened
1 tbs. seasoned salt
2 tsp. Worcestershire sauce
1, 2.5 oz. packet sliced ham - minced fine by hand or in food processor
6 minced green onions


Combine and thoroughly mix all ingredients in large bowl.


Form the mixture into a ball.


Cover and refrigerate for at least four hours, preferably overnight.


Serve with a variety of crackers.


Pairs Well With


Notes

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