CHEESE BALL

 

  • Cooking Time: Chill 1 hour
  • Servings: 12
  • Preparation Time: 10 minutes

Ingredients

  • 2 (8oz.) cream cheese, softened
  • 1 stick margarine
  • 4 chopped green onions
  • 1 small can black olives, drained and chopped
  • 1/2 cup pecans

Directions

  • Cream together cream cheese and margarine.
  • Add chopped onions and black olives.
  • Make into ball and roll in pecans.
  • Chill for 1 hour before serving.

Notes

Categories: Appetizer  Brunch  Game Day  Snack  Spread 

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