Cheese Filling


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Member since 2007
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Serves | Prep Time | Cook Time

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Ingredients You'll Need

2 (8 ounce) packages cream cheese, room temperature
1 cup white sugar
1 egg yolk
1 teaspoon vanilla extract


Directions

1. In a medium bowl, cream together cream cheese and sugar. Beat in egg and vanilla. Refrigerate before using to fill pastries prior to baking them.


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