CHEESE FILLING

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 (8 ounce) packages cream cheese, room temperature
  • 1 cup white sugar
  • 1 egg yolk
  • 1 teaspoon vanilla extract

Directions

  • 1. In a medium bowl, cream together cream cheese and sugar. Beat in egg and vanilla. Refrigerate before using to fill pastries prior to baking them.

Notes

Categories: Filling 
© 2006-2014 BakeSpace, Inc. All Rights Reserved