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Cheese Garlic Rolls


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Member since 2007

Serves 2 Dz. | Prep Time | Cook Time

Ingredients

2 cups buttermilk baking mix (Bisquick)
2/3-cup milk
½ cup shredded cheese (can use a bit more)
1/4 cup melted butter or margarine
1/4-teaspoon garlic powder
1 tablespoon parsly flakes


Combine Bisquick, milk, and cheese until soft dough forms. Beat vigorously for 30 seconds. Drop by spoonfuls onto ungreased cookie sheet. Bake in 459-degree oven 8-10 minutes or until golden brown. Combine melted butter, garlic powder & parsly. Brush on warm biscuits before removing from cookie sheet. Serve warm.


Makes about 2 dozen,depending on the size.



RED LOBSTER's Recipe


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Notes

RED LOBSTER's Recipe

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