Cheese Soup


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

1 Cup = 1 Point


Ingredients You'll Need

3 cans Fat Free Chicken Broth (low sodium)
2 bags frozen veggies (any type,
broccoli, cauliflower, carrots,
etc.)
1 Can Mild Rotel
10 oz block velveta light cheese


Directions

Put broth, rotel and veggies in pot, bring to boil, then simmer until cooked well (approx. 45 min)


Cube up cheese into 1" cubes (or smaller) and drop in soup, continually stir until melted.


Questions, Comments & Reviews


I was really excited for this recipe. I put it through the Weight Watchers Recipe Builder to make sure of the points value and it came out to be 3 points instead of one. I still made it and it was a great recipe!!


More Great Recipes: Dairy | Misc. Soup/Stew | Weight Watchers
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11273 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart