Cheeseball
Ingredients
2 (8 oz.) pkgs. cream cheese
2 c. shredded cheddar cheese
1 T. chopped onion
2 tsp. Worcestershire sauce
1 tsp. lemon juice
3/4 c. finely chopped pecans
Combine softened cream cheese and cheddar cheese, mixing well until blended. Add remaining ingredients except for pecans; mix well. Chill. Shape into ball and roll in chopped nuts.
Pairs Well With
Notes
You haven't lived until you've eaten an entire one of these by yourself. -Liz
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