Cheeseburger Pie

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Member since 2006
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Serves | Prep Time | Cook Time 30

Why I Love This Recipe

Ingredients You'll Need

1 lb. ground chuck
1 large onion, chopped
2 1/2 Tablespoons ketchup
1/2 teaspoon salt
1/2 teaspoon pepper
1 1/2 cups frozen hash brown potatoes (the ones that look shredded)
1 cup grated sharp Cheddar cheese
1 1/2 cups milk
3/4 cup dry buttermilk biscuit mix
3 eggs


Preheat oven to 400-F degrees.

Brown the ground chuck and onion and then drain off excess fat.

Stir in the ketchup, salt, pepper, and hash brown potatoes.

Place in a greased 10-inch pie plate and top with the cheddar cheese.

In a medium bowl, mix the remaining ingredients. (It will look lumpy.)

Pour over the ground beef and cheese.

Bake for about 30 minutes or until set.

Let it stand about 5 minutes before slicing.

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