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Cheeseburger Pie

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Member since 2008

Serves 4-6 | Prep Time 10 | Cook Time 30-35


1 pound lean ground beef
1/2 skim cup milk
1 egg
2 cloves garlic, minced
1/2 teaspoon salt
1/2 teaspoon dried oregano leaves, crushed
1/4 teaspoon pepper
1/2 cup ketchup
1/2 cup chopped sweet onion
1 1/2 cups shredded 2% Extra Sharp Cheddar cheese
2 tablespoons finely chopped fresh parsley

Combine the ground beef, milk, egg, garlic and seasoning in a bowl; blend well. Press the beef mixture evenly on the bottom and up sides of an ungreased 9-inch pie plate.

Layer with the ketchup, chopped onion, olives, and cheese.

Bake in a preheated 400° oven for 30 to 35 minutes.

Sprinkle with the parsley and cut into wedges.

Serve cheeseburger pie hot.

Pairs Well With


This recipe is a great budget dinner and a way to use up that pound of Ground Beef!

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