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Ingredients
- 2 pounds lean ground beef
- 1 (10 3/4 ounce) can condensed golden mushroom soup, undiluted
- 1 (10 3/4 ounce) can condensed Cheddar cheese soup, undiluted
- 1 (20 ounce) package frozen crinkle cut French fries
Directions
- In a skillet brown the beef and drain. Stir in the soups. Pour into a greased 9 x 13-inch baking dish. Arrange French fries on top. Bake uncovered for 50 to 55 minutes at 350 degrees F, or until the fries are golden brown.
Notes
Looks easy and good. I will try easy and good!
