CHEESECAKE BARS WITH A TOUCH OF CHERRY
Cheesecake Bars With A Touch Of Cherry
- 2 refrigerated tubes of crescent rolls
- 2 (8 oz pkgs) cream cheese, softened
- 1/3 cup sugar
- 1 tsp vanilla
- 1 egg
- cherry pie filling (my addition, on half)
Preheat oven to 350 degrees. Spray a 9x13 baking dish.
Lay 1 pkg crescent rolls in dish and push seams together.
Beat cream cheese, sugar, egg and vanilla. Spread on top of crescent rolls. (This is where I added cherry pie filling)
Lay 2nd roll of crescent rolls on top, pushing seams together. Sprinkle with cinnamon sugar.
Bake for 20 min or until golden brown.
Cool then cut into squares and refrigerate.