CHEESY CHICKEN DIP

 

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Ingredients

  • 2 8oz. packages of cream cheese
  • 8oz. blue cheese dressing (9 is okay if you find packets of it)
  • 8-12 oz. shredded cheddar
  • 1 chicken breast, cooked and shredded (shredding with a fork works well)
  • 1/3-1/2 cup Frank's Red Hot Sauce

Directions

  • Mash it all up and bake at 375 for 20-30 minutes or mix it all up in a crock pot.

Notes

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