Recipes

Cheesy Chilli Dip

Appetizer  Crock-pot  Crowd Cooking  Dip  Snack 

• 1 box Velveeta
• 1 can or jar chili - I use Bush's homestyle no beans
• 1 jar salsa (your choice of heat)

Cut velveeta into cubes and place in crockpot.

Pour in chili and salsa and stir.

Turn on crockpot and allow cheese to melt - stiring occassionally.

When the cheese is melted completely turn the settings to low and serve with tortilla chips.

I recived a football shaped crockpot for Christmas one year since I love 2 things - football and food. The crockpot holds about 1 1/2 quarts so it's pretty small in comparison to my regular crockpot. When the superbowl rolled around I needed some kind of dip and this was in the recipe book in the crockpot.

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