CHEESY GARLIC BISCUITS

 

  • Cooking Time: 8/10
  • Servings:
  • Preparation Time:

Ingredients

  • 2 cups Original Bisquick® mix
  • 2/3 cup milk
  • 1/2 cup shredded Cheddar cheese (2 ounces)
  • 2 tablespoons butter or margarine
  • 1/8 teaspoon garlic powder

Directions

  • Heat oven to 450ºF.
  • Stir Bisquick mix, milk and cheese until soft dough forms.
  • Drop dough by 9 spoonfuls onto ungreased cookie sheet.
  • Bake 8 to 10 minutes or until golden brown.
  • Stir together butter and garlic powder; brush over warm biscuits.
  • High Altitude (3500-6500 ft) No changes.

Notes

These are the best home made biscuits ever! This is from the Betty Crocker website

Categories: Biscuit  Bread 
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