More Great Recipes: Side Dish | Vegetable

Cheesy Green Beans


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1-1/3 cups hot cooked cut green beans, drained
1/3 cup rotel
4 slices Ameica cheese, cut into quarters
2 Tbsp. milk
1/4 tsp. dried oregano leaves


Mix all ingredients in medium saucepan; cover. Cook over medium heat for 1 to 2 minutes or until cheese is melted, stirring until beans are evenly coated with sauce.


Serves 2


Pairs Well With


Notes

A dash of local for every season
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