More Great Recipes: Potato | Side Dish

Cheesy Potato Bake


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

4 large unpeeled baking potatoes
1/4 cup butter or margarine
1 Tbsp. grated onion
1 tsp. salt
1/2 tsp. dried thyme
1/8 tsp. pepper
1 cup (4 ozs.) shredded cheddar cheese
1 Tbsp. chopped fresh parsley


Thinly slice the potatoes and place in a greased shallow 2-qt. baking dish. In a small saucepan, heat butter, onion, salt, thyme and pepper until the butter is melted. Drizzle over potatoes. Cover and bake at 425º for 45 minutes or until tender. Sprinkle with cheese and parsley. Bake, uncovered, 15 minutes longer or until the cheese melts.


Pairs Well With


Notes

My family loves the boxed scalloped and Au gratin potato mixes. I didn't like the price or the processed ingredients but I liked the convenience. I found this recipe in an old Church cookbook and the boxed potatoes are history. This recipe is adaptable, delicious, no fake ingredients or cardboard potatoes and easier and quicker to prepare then the boxed ones.

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51067 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

445 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11240 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls