CHEESY POTATOES

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Backstory

It is simple and very good. It holds its heat for a long time too so it is great for picnics when you aren't sure what time you are going to eat

Ingredients

  • 2 lbs frozend hash brown potatoes (shredded or cubed)
  • 1 can cream of chicken soup
  • 1 pint sour cream
  • 1 stick melted butter
  • 1 small onion, diced
  • salt and pepper to tast
  • 2-3 cups shredded cheddar cheese

Directions

  • Mix together and bake for one hour at 375.
  • It is simple and very good. It holds its heat for a long time too so it is great for picnics when you aren't sure what time you are going to eat.

Categories: Potato  Side Dish 
© 2006-2016 BakeSpace, Inc. All Rights Reserved