More Great Recipes: Weight Watchers

Cheesy-Ranch Hashbrown Casserole


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Member since 2008

Serves 8 | Prep Time 10 | Cook Time 30

Ingredients

1lb. Shredded Potatoes (I shred my own - if you use frozen, thaw out first!)
1 C. diced onion
1 can Healthy Request Cream of Chicken Soup
8 oz. Fat-Free Sour Cream
1 packet ranch seasong (the type you mix with sour cream to make dip)
2 C. Shredded 2% Sharp Cheddar Cheese
Pepper to taste


Preheat oven to 375 degrees


Sautee diced onion with a bit of spray-type olive oil


Mix all ingredients together, with the exception of 1 C. cheese


Pour mixture into a well greased casserole dish


Bake for 30-40 mins. topping with the remaining cheese 10 mins before removing the casserole from the oven.


Pairs Well With


Notes

One of my very favorite goodies at Cracker Barrell is their famous hashbrown casserole, and while it's great as a treat, it tends to be a fattening and greasy. Here's my attempt to make a lighter, healthier version that is WW points friendly without sacrificing flavor.

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