More Great Recipes: Condiment, Sauce | Sweet Sauce

Chef's Mint Creme Anglaise


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

10 egg yolks
5 Tbsp sugar
pinch salt
3 1/4 cups whole milk
1/2 cup fresh mint leaves


Pairs Well With


Notes

From my days as a restaurant pastry chef, this is a staple that we had on hand every day. It's the basis for many items in the pastry kitchen including creme brulee, ice cream, pots de creme, sabayon and mousseline sauce. It's a basic technique every baker should master.

Makes 3 1/2 cups

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11173 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Mixed Berry Tart
Mixed Berry Tart